Limited Time Only
September 1–30 & November 1–30, 2026
(October 1–31: A special Halloween-themed version will be offered.)

BOOK NOW

Kids 5 & Under Eat FREE!
Make Your Fall Family Outing Even More Delicious

Celebrate the flavors of fall with our seasonal Half Buffet Lunch, featuring mushrooms, chestnuts, ginkgo nuts, and other autumn local favorites.

Choose your favorite main dish, then enjoy unlimited appetizers, fresh salads, soups, desserts, and more from our buffet. Combining the satisfaction of a full-course meal with the freedom of a buffet, it’s one of Mercure Yokosuka’s most popular lunch experiences.

After a day of autumn sightseeing, shopping, or a family drive, relax in our harbor-view restaurant and savor the best flavors of the season together.

Choose from 9 Main Dishes

Whether you’re in the mood for meat, seafood, or pasta, our chefs have prepared nine delicious main dishes to suit every taste.

Each family member can choose their own favorite entrée, making every visit a personalized dining experience.

*Some main dishes are available for an additional charge.

• Roasted Leg of Lamb
• Pan-Seared Catch of the Day with White Wine Herb Sauce
• Eggs Benedict with Kuji Farm Fresh Sausage (+¥550)
• Cotriade Seafood Stew with Red Wine Vinaigrette (+¥770)
• Creamy Mushroom Pasta with Truffle Flavor topped with Crispy Premium Chicken and Himesama Egg (+¥770)
• Pan-Seared Iwate Duck Breast (+¥880)
• Pan-Seared Japanese Beef Tenderloin with Mushroom Sauce (+¥2,640)
• Pan-Seared Venison (+¥2,750)
• Pan-Seared Iwate Wagyu Beef Tenderloin with Mushroom Sauce (+¥3,300)

Seasonal Autumn Buffet

Enjoy a colorful selection of seasonal appetizers and hot dishes featuring the best of autumn, including mushrooms, chestnuts, ginkgo nuts, and other locally inspired ingredients.

Fresh salads, seasonal soups, and chef-crafted specialties complete a buffet designed to celebrate the season.

NEW! Hotel-Made Sandwich Station

New this fall, enjoy our hotel-made sandwich station featuring four varieties of freshly prepared sandwiches, including baguette, olive bread, cereal bread, and soft rolls.

Mix and match your favorites with your chosen entrée and buffet selections to create your own perfect lunch.

Finish with Seasonal Desserts

Complete your meal with our autumn dessert buffet featuring pear tart, Basque cheesecake, apple chiboust, chocolate dome cake, grape jelly, and more.

It’s the perfect sweet ending to a relaxing family lunch.

Information

YOKOSUKA’s Half Buffet Lunch

Autumn Harvest Fair 2026

Available
Limited-time event held during two periods:

• September 1–30, 2026
• November 1–30, 2026
  (October 1–31: A special Halloween-themed version will be offered.)

Location
Restaurant “Le Bistro Bourgogne” (19F)
Mercure Yokosuka Hotel

Hours
11:30 AM – 2:30 PM
(Last Order: 2:00 PM)

Address
3-27 Honcho, Yokosuka, Kanagawa

Easy Access

• 5-minute walk from the U.S. Naval Base Main Gate (Directly across from Coaska Bayside Stores)
• 1-minute walk from Shioiri Station
• 8-minute walk from JR Yokosuka Station

Price (Tax Included)

• Adults: ¥4,400
• Elementary School Children: ¥2,200
• Children 5 & Under: Free

Reservations
TEL: +81-46-821-1594 (Restaurant Direct)
E-mail: H7490-FB@accor.com