*****************************
*****************************
YOKOSUKA’s The best Lunch Buffet Transforms for Halloween!
Introducing “Count Dracula’s Smoked Cocktail” — complete with a live smoke performance right before your eyes!
At our 19th-floor French restaurant Bistro Bourgogne, the ever-popular Semi-Buffet Lunch will be transformed into a special Halloween edition from September 1 (Mon) to October 31 (Fri), 2025.
This year’s theme is “Count Dracula’s Halloween Party Buffet 2025,” inspired by the mysterious world of vampires.
To mark the occasion, we will also be serving the limited-time “Count Dracula’s Smoked Cocktail”, complete with a dramatic live smoke performance.
With festive Halloween-themed decorations, guests can savor the flavors of autumn from the Miura Peninsula along with a playful selection of “spooky-cute” dishes. Enjoy a slightly dark yet elegant buffet-style experience created by our French chefs, all while taking in the breathtaking bay view of Yokosuka.
Period: September 1 (Mon) – October 31 (Fri), 2025
Reservations are now being accepted.
Location: Mercure Yokosuka 19F, French Restaurant Bistro Bourgogne
(3-27 Honcho, Yokosuka City, Kanagawa Prefecture)
Access:
1-minute walk from Keikyu Line Shioiri Station
13-minute walk from Yokosuka-Chuo Station
8-minute walk from JR Yokosuka Station
Hours: 11:30 AM – 2:30 PM (Last Order 2:00 PM)
Price (tax included):
Adults (Junior high school and above): ¥4,400 (Appetizer Buffet + Main Dish + Dessert Buffet)
Children (6–12 years old): ¥2,200 (Appetizer Buffet + Half-size Main Dish + Dessert Buffet)
Infants (5 years and under): Free (Appetizer & Dessert Buffet only)
Reservations:
TEL: +81-46-821-1594 (Direct line to restaurant, 9 AM–8 PM)
Online Reservations Available
*****************************
*****************************
Autumn is here, bringing the perfect season to indulge in seasonal flavors!
This year, why not enjoy a bounty of autumn-inspired sweets right here in Yokosuka?
The popular “Sweets Holic” corner from our lunch buffet will be transformed for a limited time into the “Halloween Sweets Festival♪”, fully immersed in the world of Count Dracula.
Seasonal autumn desserts make their debut in a fun, slightly spooky style, complete with live performances and interactive touches that bring the Halloween spirit to life.
A special “Freshly Piped Rich Mont Blanc” corner, made with the best autumn flavors, will appear in our sweets buffet this Halloween season. For a limited time only, we’ll offer two monthly flavors: Chestnut Mont Blanc in September and Purple Sweet Potato Mont Blanc in October.
This interactive Mont Blanc experience will make your heart leap with excitement even before your first bite.
Each Mont Blanc starts with a sponge cake base topped with rich cream, and our staff then generously pipes seasonal Mont Blanc cream on top, right before your eyes, creating a light yet indulgent dessert. The contrast of textures and flavors makes this autumn-exclusive treat truly special.
You can also personalize your Mont Blanc with fun Halloween motifs and colorful toppings, crafting your own unique creation. Watching your dessert take shape is a multisensory experience that’s perfect for families to enjoy together.
Available only during the Halloween event, this live, hands-on experience lets you savor the peak flavors of the season. With monthly-changing flavors and the freedom to add your favorite ice cream or toppings each time, it’s easy to see why guests will want to come back again and again.
Indulge in these Instagram-worthy sweets, where autumn flavors meet playful, slightly spooky Halloween fun.
Purple Sweet Potato Mont Blanc in October & Chestnut Mont Blanc in September
*****************************
*****************************
Limited-Time “Monster Donut Tower”
The popular donut tower from our lunch buffet transforms for a limited time into the “Monster Donut Tower.”
These monster-themed donuts, decorated with playful eyes and vibrant colors, come in three shades: pink, yellow, and blue. With their comical expressions and bright Halloween-inspired hues, they’re irresistibly cute and sure to be a hit with children — and perfect for snapping fun photos!
September: Chicken Thigh Ballotine with Pumpkin Coulis and Supreme Sauce
Main Dishes Get a Halloween Makeover!
Our main dishes are upgraded for Halloween, combining vibrant colors with playful presentations to make your dining experience even more enjoyable.
In September, enjoy dishes like Meunière of Black Rockfish with Beet Purée and Beurre Blanc Sauce, featuring a shocking pink sauce inspired by “Count Dracula’s Blood,” or Chicken Thigh Ballotine with Pumpkin Coulis and Supreme Sauce, dressed in a bright orange sauce reminiscent of a Jack-o’-Lantern.
In October, the menu features striking creations such as Meunière of Spanish Mackerel Floating in the Dark Night with Mushroom-Scented Moonlight Potato Purée — Inspired by Spider Webs, and Roasted Forest Beast (Pork Shoulder) with Sweet Potato Fondant and Thyme-Infused Jus de Poêlée — A Spellbinding Touch. These “adult Halloween” dishes combine dramatic visual impact with sophisticated flavors to dazzle your table.
Experience the extraordinary hospitality of Count Dracula this Halloween and savor a truly memorable feast.
*****************************
*****************************
Perfect for Instagram! “Count Dracula’s Drop Cocktail” – ¥1,100
A deep crimson short cocktail made with rum and cassis, served with a stunning smoky performance! The smoke rising from your glass creates a magical, almost Dracula-like atmosphere. Watching the smoke unfold right before your eyes is as fun to photograph as it is to enjoy. With its rich, sweet flavor, this special cocktail is the perfect treat for a Halloween evening.
Something Magical Happens When You Pour! “Count Dracula’s Temptation Mocktail” – ¥900 (tax included)
This non-alcoholic mocktail features a fun smoky performance rising from the glass! The deep crimson drink is beautifully accented with grenadine and a scoop of cassis sorbet placed in the center of the glass. Popping candy adds an exciting, playful touch, and when you pour in orange juice, the color changes for a delightful surprise.
Perfect for children or anyone who prefers a non-alcoholic option, this mocktail is a fun way to share the Halloween excitement with family and friends.
A Special Treat for Families with Children! Say “Trick or Treat♪”
To make the Halloween season enjoyable for our youngest guests, we have a little surprise for families during the event period.
Guests dining at the 19th-floor restaurant Bistro Bourgogne for “Count Dracula’s Halloween Party Buffet 2025” who say “Trick or Treat♪” to our staff will receive a cute mini gift.
Event Period: September 1 – October 31, 2025
Location: 19th-floor restaurant Bistro Bourgogne only
Eligible Guests: Children 12 years old and under
Note: This offer is only available to guests enjoying the Halloween lunch buffet.
*****************************
*****************************
Period: September 1 (Mon) – October 31 (Fri), 2025
Reservations are now being accepted.
Location: Mercure Yokosuka 19F, French Restaurant Bistro Bourgogne
(3-27 Honcho, Yokosuka City, Kanagawa Prefecture)
Access:
1-minute walk from Keikyu Line Shioiri Station
13-minute walk from Yokosuka-Chuo Station
8-minute walk from JR Yokosuka Station
Hours: 11:30 AM – 2:30 PM (Last Order 2:00 PM)
Price (tax included):
Adults (Junior high school and above): ¥4,400 (Appetizer Buffet + Main Dish + Dessert Buffet)
Children (6–12 years old): ¥2,200 (Appetizer Buffet + Half-size Main Dish + Dessert Buffet)
Infants (5 years and under): Free (Appetizer & Dessert Buffet only)
Reservations:
TEL: +81-46-821-1594 (Direct line to restaurant, 9 AM–8 PM)
Online Reservations Available
*****************************
*****************************
Follow us
Stay in touch and connected to all the news and happenings.